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May 2010
The East
Texas Chapter kicked off 2010 with a Coordinated Local Environmental
Enforcement class on February 12 in Nacogdoches. John Ockels conducted
the class of 19, with 6 hours credit earned for TCLEOSE, Registered
Sanitarians, and Code Enforcement Officers. On February 24, the chapter
partnered with the Texas Department of State Health Services to present
the Texas Against Tobacco Conference in Tyler. Registration was for
60 people and 8 hours of credit was earned for TLCEOSE, and 7 hours
credit was earned for Registered Sanitarians or Code Enforcement Officers.
On Friday, April 30, 2010 the East Texas Chapter of TEHA will have a
pool training class in Longview. Subjects presented will be conversion
from chlorine to salt systems, indoor swimming pools and their needs,
spray parks, as well as safety issues and a public swimming pool and
spa plan review and permitting. CE's will be available for Registered
Sanitarians and Code Enforcement Officers. Our East Texas Chapter Meeting
will immediately follow this class.
Plans for the summer include the FDA class on the subject of modified
oxygen packaging in Tyler on July 15, 2010. Our East Texas Chapter Meeting
will follow after the class.
Kevin Hammett-CEO
Chapter President
January 2010
The year 2010 will
be full of many challenges and exciting opportunities. Early this year,
the East Texas Chapter will have a six-hour Coordinated Local Enforcement
class in Nacogdoches conducted by John Ockels of the Texas Illegal Dumping
Council.
On Wednesday, February
24, 2010, the East Texas Chapter will have a chapter meeting immediately
following the "Texas Conference Against Tobacco" workshop
in Tyler at the UT Tyler Campus. The workshop will educate and inform
tobacco retailers of the enforcement issues and help eliminate sales
to underage youth in the communities. Educational hours will be available
in the TCLEOSE, Registered Sanitarian and Code Enforcement areas.
Planning is under
way for a training with swimming pool rules and enforcement workshop,
as well as a meeting for food safety and code compliance issues.
Kevin Hammett, CEO, Chapter President
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